Rich in minerals and naturally pure, Himalayan Pink Salt is celebrated for its vibrant flavour and trace nutritional benefits. Formed over 250 million years ago during the Jurassic era and hand-harvested from ancient salt beds long protected from environmental pollutants, it remains one of the world’s most prized natural salts.
Its distinctive pink, red, and ivory crystals add depth and character to any dish, whether used for grilling, roasting, or as an everyday table salt in our best-selling Alexander Salt Mills.
